Nestled just two blocks from the bustling Union Square in San Francisco, and conveniently close to the city’s major convention center and prominent hotels, John’s Grill stands as a historic landmark, having played host to a global array of celebrities and discerning diners for over a century. Established in 1908, a mere two years after the catastrophic San Francisco earthquake, John’s Grill holds the distinction of being the first downtown restaurant to reopen its doors in the quake’s aftermath, symbolizing resilience and recovery. It rapidly evolved into a vibrant hub within the city’s dynamic social fabric, drawing an eclectic and spirited mix of politicians, law enforcement, journalists, entertainers, legal professionals, business magnates, and curious individuals eager to partake in the convivial atmosphere and savor some of the finest cuisine the West Coast had to offer.
From its early days accompanying San Francisco’s resurgence as the financial powerhouse of the Western United States, through the tumultuous years of World War II – during which the city served as the primary departure point for troops destined for the Pacific theater – and into the transformative counter-culture era of the Sixties and beyond, John’s Grill has consistently served as the quintessential downtown meeting place. It remains a vital spot for both those shaping the city’s destiny and those aspiring to influence its future.
Stepping inside John’s Grill today is akin to entering a living museum. Patrons are greeted by classic period furnishings and rich, dark paneled walls, adorned with an extensive collection of photographs featuring influential figures and notable personalities. The gallery predominantly showcases luminaries from the San Francisco Bay Area, but also includes a notable selection of figures from state and national political spheres, reflecting the restaurant’s broad appeal and historical significance.
The menu at John’s Grill is as robust and enduring as its history, offering diners a compelling selection of expertly grilled steaks, the freshest catches of seafood, and a diverse range of crisp salads. Among the culinary highlights is the celebrated seafood combo salad, famously named in honor of fitness icon Jack LaLanne, a testament to the restaurant’s ability to blend classic dining with a nod to Californian healthy living. Whether you are seeking a power lunch, a memorable dinner, or simply a taste of San Francisco history, John’s Grill offers an unparalleled dining experience in the heart of the city.
