John’s Grill, a beloved fixture in Mukilteo since Labor Day 2005, has entered an exciting new chapter, solidifying its position as a must-visit culinary destination. Originally celebrated for its exceptional steaks and fresh seafood, John’s Grill continues to honor its legacy while embracing contemporary flavors and elevated dining. Under new ownership since 2020, with Chris Shirley of Trails End Taphouse & Restaurant at the helm, alongside Chef de Cuisine Jolene Slagle and Bar Manager & Pastry Chef Robin Schwindt, John’s Grill is redefining the local food scene.
While founders John and Lisa Alden have passed the torch, the heart of John’s Grill remains. Thanks to John’s dedicated training, the kitchen still expertly prepares classic favorites like the renowned crab cakes and comforting beef stroganoff, ensuring longtime patrons can savor the familiar tastes they love. However, Chef Jolene Slagle is also making her mark, injecting modern culinary trends inspired by French and American cuisine into exciting new dishes. This blend of tradition and innovation ensures there’s always something new and delightful to discover at John’s Grill.
The bar at John’s Grill has undergone a remarkable transformation, becoming a destination in itself. Robin Schwindt’s cocktail creations are true works of art, with signature drinks like the invigorating Waterfront Sour and the sophisticated Espresso Martini quickly becoming local favorites. Beyond cocktails, John’s Grill boasts one of the region’s most impressive selections of wines and whiskeys. Connoisseurs will appreciate the opportunity to explore premium bottles from renowned producers such as Chateau Montelena, Daou, Weller, and Colonel E.H. Taylor, among many others.
Throughout its history, John’s Grill has remained committed to a core principle: providing exceptional gourmet food within a warm and inviting Mukilteo setting. This enduring vision continues to guide John’s Grill into the future, promising a memorable dining experience for every guest. Whether you’re a longtime fan or a first-time visitor, discover the revitalized John’s Grill and experience the best of Mukilteo dining.
