The restaurant industry is rapidly evolving, with off-premises dining becoming a crucial component for success. Even before 2022 saw a significant 54% of adults considering it “essential,” the National Restaurant Association (NRA) had already projected the growth of off-premises dining in their 2019 2030 projections. Now, in 2023 and beyond, restaurants are laser-focused on optimizing labor, resources, and customer convenience through innovative designs. Leading this charge is Jimmy John’s, renowned for its commitment to “freaky fast” service, with the introduction of its first-ever Jimmy John’s with a drive thru only model.
This pioneering Jimmy John’s with a drive thru concept debuted in Florida, representing a significant step in adapting to modern consumer demands for speed and ease. The design prioritizes efficiency, allowing customers to enjoy the brand’s signature speedy experience without leaving their vehicles.
Jimmy John's drive-thru only restaurant exterior, rear view showcasing multiple lanes for efficient order pickup.
The Jimmy John’s with a drive thru only restaurants feature a streamlined footprint compared to traditional locations, maximizing real estate efficiency while maintaining the brand’s iconic look. The drive-thru design incorporates multiple lanes to ensure quick and easy order placement and pickup, catering to the on-the-go customer. This innovative approach has garnered industry recognition, with the Jimmy John’s with a drive thru prototype receiving a Restaurant Development and Design 2023 award for Best New Prototype for an Existing Concept.
Side angle view of the new Jimmy John's drive-thru only location, highlighting modern design and customer convenience.
Don Crocker, Chief Development Officer at Inspire Brands, emphasizes the strategic importance of this new format. “We’re thrilled and honored to be recognized for our industry-leading drive-thru only design,” he stated. “It highlights just one of the many solutions we’re creating to optimize real estate opportunities and drive growth across the Inspire portfolio of brands for franchisees and investors.” This award-winning Jimmy John’s with a drive thru model reflects the brand’s dedication to innovation and meeting evolving consumer preferences.
Close-up of Jimmy John's drive-thru only signage, emphasizing the brand's commitment to fast service and innovative restaurant formats.
Looking ahead, Don Crocker expressed enthusiasm for continued innovation. “This award speaks volumes of our Design & Construction teams, vendors, and the groundbreaking work they are doing,” he noted. “The opportunities are endless, and we look forward to sharing more innovations in the months and years ahead!” For those interested in joining this forward-thinking brand, franchising opportunities with Inspire are available at InspireBrands.com/Franchising. The Jimmy John’s with a drive thru concept signals a promising direction for the brand and the quick-service restaurant industry.
