Discover the exquisite menu at 2 Johns Bossier, a culinary gem offering a delightful array of dishes perfect for any palate. From fresh salads to hearty entrees, 2 Johns Bossier presents a menu brimming with flavor and quality ingredients. Whether you’re looking for a light lunch or a satisfying dinner, explore what 2 Johns Bossier has to offer.
Fresh & Crisp Salads
Begin your meal with a refreshing salad at 2 Johns Bossier. Each salad is crafted with the freshest ingredients and homemade dressings, ensuring a vibrant and flavorful start to your dining experience.
CHICKEN SALAD – $11
Indulge in our classic Chicken Salad, a chilled wedge of iceberg lettuce topped with heirloom cherry tomatoes, shredded carrots, applewood smoked bacon bits, and green onions. Served with your choice of our signature homemade dressing, this salad is a perfect light yet satisfying option.
2JOHNS TRADITIONAL CAESER – $10
Experience the timeless taste of our Traditional Caesar Salad. Crisp hearts of artisan romaine are tossed in our homemade Caesar dressing and accompanied by shaved Parmesan cheese and homemade croutons. Elevate your Caesar with grilled chicken for $5 or grilled shrimp for $6.
2JOHNS WEDGE – $9
For a simple yet satisfying choice, try the 2Johns Wedge. A chilled wedge of iceberg lettuce is complemented by cherry tomatoes, shredded carrots, applewood smoked bacon bits, and green onions. Choose your favorite homemade dressing to complete this refreshing salad. Add grilled chicken for $5 or grilled shrimp for $6.
Soul-Warming Soups
Warm up with a comforting bowl of soup at 2 Johns Bossier. Our homemade soups are prepared with care, using fresh stocks and premium ingredients to deliver rich and satisfying flavors.
2JOHNS SHRIMP BISQUE – $9
A Louisiana staple, our Shrimp Bisque is a must-try. Homemade shrimp stock is expertly blended with vegetables and cream, finished with a touch of sherry for a smooth and luxurious soup experience.
SOUP DU JOUR – MKT
Allow our chef to surprise you with the Soup Du Jour, a daily special showcasing seasonal ingredients and culinary creativity. Ask your server for today’s chef’s choice.
Satisfying Sandwiches
All sandwiches at 2 Johns Bossier are served with your choice of fresh-cut fries or fresh fruit, making for a complete and fulfilling meal. Customize your sandwich with applewood smoked bacon for $1 or blue, white cheddar, or pepper jack cheese for $1.
CHICKEN SALAD SANDWICH – $12
Enjoy our homemade Chicken Salad served in sandwich form. Our signature chicken salad is paired with crisp iceberg lettuce and ripe tomato, all nestled in a soft brioche bun for a delightful lunch or light dinner option.
PULLED PORK BBQ – $13
Savor the smoky and savory Pulled Pork BBQ sandwich. Slow-roasted pork shoulder is piled high on a brioche bun and served with pickles and Leon’s BBQ sauce for an authentic BBQ experience.
2JOHN’S BROILER BURGER – $21
For burger aficionados, the 2John’s Broiler Burger is a must. A fresh ground 8 oz Prime ribeye patty is grilled to perfection and served on a brioche bun with lettuce, tomato, onion, and pickle on the side, allowing you to customize each bite.
SHRIMP POBOY – $15
Experience a taste of New Orleans with our Shrimp Poboy. Deep-fried Gulf shrimp are served on authentic New Orleans-style French bread with lettuce, tomato, pickle, and our homemade remoulade, creating a flavorful and satisfying sandwich.
Exquisite Entrees
Indulge in the main courses at 2 Johns Bossier, where each entree is carefully prepared to showcase premium ingredients and culinary expertise. From seafood to steak, our entrees are designed to impress.
SHRIMP AND GRITS – $15
Delight in a Southern classic with our Shrimp and Grits. Gulf shrimp are sautéed with Tasso ham, herbs, and spices, served over creamy stone-ground grits for a rich and flavorful dish that embodies Southern comfort food.
CRABMEAT AU GRATIN – $20
For seafood lovers, the Crabmeat Au Gratin is a luxurious choice. Jumbo lump crabmeat is blended with vegetables and a creamy reduction, topped with a blend of cheeses and served with French bread, creating a decadent and satisfying entree.
BLACKENED TROUT – $17
Savor the robust flavors of our Blackened Trout. Pan-seared blackened trout is served alongside roasted garlic mashed red potatoes and haricot verts, creating a balanced and flavorful dish.
7OZ. FILET – $54
For a truly special occasion, choose our 7oz. Filet. A hand-cut tenderloin is cooked to your desired temperature and served with mashed red potatoes and fresh haricot verts, offering a classic steakhouse experience.
CHICKEN ALFREDO – $14
Enjoy a comforting pasta dish with our Chicken Alfredo. Bowtie pasta is tossed with a vegetable medley and our chef’s special Alfredo sauce, creating a creamy and satisfying vegetarian-friendly option (can be customized with chicken).
Delicious Sides
Enhance your meal with our selection of delectable sides, each priced at $5.
- FRESH-CUT FRIES
- MASHED RED POTATOES
- HARICOTS VERTS
- STONE GROUND GRITS
- FRESH FRUIT
Sweet Desserts
Complete your dining experience with a sweet treat from 2 Johns Bossier, each priced at $7.
- CHEESECAKE
- CHOCOLATE FLOURLESS CAKE
- KEY LIME PIE
Visit 2 Johns Bossier and experience a menu crafted with passion and designed for your enjoyment. We look forward to welcoming you!
