In the heart of East Tampa, Florida, the irresistible aroma of smoky barbecue has been a local staple since 1968. This is the story of Big John’s Barbecue, a beloved institution founded by the late Reverend John A. “Big John” Stephens. Hailing from Eufaula, Alabama, Big John arrived in Tampa with his family, driven by a dual ambition: to be a successful entrepreneur and, most importantly, a devoted man of God. He not only achieved these goals but established a legacy that continues to thrive over four decades later.
For 25 years, Big John himself passionately ran the business, becoming a respected figure in the Bay Area community until his passing in 1994. His impact was profound, and his legacy is carried forward by his wife and children. They remain committed to his original vision: serving exceptional food with genuine Southern hospitality and outstanding customer service. Big John’s contributions to the community were widely recognized, earning him accolades from the Tampa Tribune and various other media outlets. Today, his son, Fred Stephens, proudly upholds the family tradition, ensuring the flames of Big John’s Barbeque continue to burn bright.
Big John’s Barbeque is renowned for its authentic open pit style of cooking, a technique faithfully maintained for over 40 years. This dedication to traditional methods is a cornerstone of their enduring appeal. In January 2010, Mrs. Sallie Stephens, Big John’s wife, and their children celebrated a significant milestone – the Grand Re-Opening of Big John’s. This event marked not just a continuation, but a revitalization of the cherished family business.
The reputation of Big John’s extends far beyond Tampa, reaching across the state and even internationally, celebrated for its consistently superb service and mouthwatering food. Notably, Big John’s Barbeque received national recognition when nominated by Steve Harvey, the acclaimed actor, radio personality, and author, for the “Best Barbeque Restaurant” category at his prestigious Hoodie Awards in 2007. This nomination underscored what locals already knew: Big John’s is a true gem in the barbecue world. Beyond the awards, Big John’s is also famous for its signature barbecue sauce, the distinctive open pit grill that imparts its unique flavor, and its commitment to made-to-order freshness. For an authentic taste of Alabama barbecue in Florida, Big John’s Barbecue remains the definitive destination.
