Starters
Marinated Ranch Steak 25.99
Enjoy our flavorful 8 oz. ranch steak, fire-grilled to your preference and served with creamy mashed potatoes and the freshest vegetable of the day. For an extra indulgence, enhance your steak with our Signature Crab Cake for just 12.99.
12 oz. Ribeye 28.99
Savor our house-cut 12oz Ribeye, expertly seasoned and fire-grilled to your liking. This steakhouse classic is accompanied by smooth mashed potatoes and today’s seasonal vegetable.
House Specialties
Homemade Chicken Pot Pie 15.99
Experience comfort food at its finest with our signature Homemade Chicken Pot Pie. A rich and creamy blend of tender chicken and mixed vegetables, baked under a golden puff pastry crust. Served with a crisp side salad to complete this satisfying meal at John Allison Public House.
Seafood Mac-n-Cheese 27.99
Indulge in our decadent Seafood Mac-n-Cheese, a creamy blend of cavatappi pasta and crab, topped with succulent shrimp and sea scallops. Our homemade cheese sauce elevates this classic dish, served with a refreshing side salad. A true seafood lover’s delight at John Allison Public House.
Bourbon Salmon 23.99
Taste the sweet and smoky flavors of our Bourbon Salmon. An 8 oz. fillet of salmon, glazed with bourbon and broiled to perfection, served with fluffy rice and today’s fresh vegetable selection. A lighter yet flavorful option at John Allison Public House.
Country Fried Chicken 20.99
Delight in our comforting Country Fried Chicken, a house-breaded chicken breast, baked and finished with a creamy white country gravy. Paired with classic mashed potatoes and today’s vegetable, this dish offers a taste of home at John Allison Public House.
Linguini Alfredo 10.99
Enjoy the simple elegance of our Linguini Alfredo. Linguini pasta tossed in our creamy, house-made Alfredo sauce, served with a side salad. Customize your pasta: Add Chicken for 5.99, Shrimp for 7.99, or Steak for 9.99. Extra Alfredo sauce available for just $1. A versatile choice at John Allison Public House.
Classic Home-made Meatloaf 16.49
Relish our Classic Home-made Meatloaf, stacked slices of our hearty house-made meatloaf served over a bed of mashed potatoes and smothered in rich gravy, topped with crispy frizzled onions. Extra gravy available for $1. A comforting and flavorful dish at John Allison Public House.
Prime Rib (Friday & Saturday after 4pm)
Prime Rib of Beef
Treat yourself to our slow-roasted Prime Rib of Beef, crusted with fresh herbs and served with au jus. Available Friday and Saturday evenings after 4pm. Accompanied by a baked potato and today’s vegetable. Choose your cut:
- 20 oz. KING’S Cut 35.99
- 16 oz. QUEEN’S Cut 30.99
- 12 oz. PETITE Cut 25.99
A weekend special to savor at John Allison Public House.
Seafood Selections
Signature Crab Cakes Single 17.99 Double 27.99
Our Signature Crab Cakes are broiled to golden perfection and served with fragrant rice pilaf and the vegetable du jour. Choose a single or double serving of these delectable crab cakes at John Allison Public House.
Classic Fish and Chips 17.99
Enjoy the timeless Classic Fish and Chips. Battered haddock fried until golden brown and crispy, served with hand-cut fries, fresh slaw, and tangy tartar sauce. A pub favorite at John Allison Public House.
Please be advised that consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
