In the heart of East Tampa, Florida, a culinary legacy began in 1968 with the opening of Big John’s Alabama Barbeque. Founded by the late Reverend John A. “Big John” Stephens, this barbeque joint on 40th Street North was more than just a business; it was the realization of a dream for a man who came from Eufaula, Alabama, with a vision to be both an entrepreneur and a man of God. Big John not only achieved but exceeded these aspirations, and four decades later, Big John’s Alabama BBQ remains a beloved institution.
For 25 years, Big John himself poured his heart and soul into the business until his passing in 1994. His contribution and legacy resonated deeply within the Tampa Bay area. Continuing his vision, his wife, Mrs. Sallie Stephens, and their children have kept the spirit of Big John’s Alabama BBQ alive. They are committed to serving up delicious food, providing exceptional customer service, and extending genuine Southern hospitality, the hallmarks of Big John’s original establishment. Big John’s dedication to the community was widely recognized, earning him accolades from the Tampa Tribune and various other media outlets. Today, his son, Fred Stephens, carries the torch, ensuring that the barbeque tradition and the business thrive.
A cornerstone of Big John’s Alabama BBQ is its commitment to the time-honored technique of open pit barbequing. This method, integral to their flavor profile for over 40 years, sets them apart and is a testament to their dedication to authentic barbeque. In a renewed commitment to their founder’s vision, Mrs. Sallie Stephens and her children celebrated a Grand Re-Opening in January 2010, signaling a vibrant new chapter for this enduring eatery.
Big John’s Alabama BBQ’s reputation extends beyond Tampa, garnering recognition throughout Florida, and even on a national stage. In 2007, their excellence was acknowledged with a nomination by Steve Harvey, the renowned actor, radio personality, and author, for the “Best Barbeque Restaurant” category in his prestigious Hoodie Awards. Beyond the accolades, Big John’s is cherished for its distinctive signature sauce, the mesmerizing open pit barbeque grill, and a service ethos centered around made-to-order freshness. For a taste of genuine Alabama barbeque in Florida, Big John’s Alabama BBQ stands as a testament to family, tradition, and exceptional food.
